Nov 052009
The book’s title reads “Real Food – what to eat and why” by Nina Planck
It’s not your typical book on eating healthy. She speaks well of meat and fat, doesn’t count calories, and doesn’t advocate any odd ball diets (vegan, [read more]
Nov 022009
Homemade sausage and sauerkraut pizza = awesome
Plus the crust is sprouted grain (modified slightly from this recipe)
My improv peal – I think I’ll make a real one this winter, it’d be a good practice piece for canoe paddles, I’d bet
Baked [read more]
English
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